America’s Test Kitchen

I am fortunate to be part of a vibrant Google group (that has since spun off into an excellent Substack), where weekly conversations can run the gamut from intense national security discussions to analyzing Taylor Swift’s latest album.…

In what has become an annual tradition, this week I interviewed Christopher Kimball of Milk Street on food trends and his advice for the holiday season. The podcast is here. The transcript is below: Domenech:All right, boys and girls,…